Rohini Estate established in 1955 is one of the younger gardens in Darjeeling and has built a reputation for consistent quality.   

The finest of the 2024 Spring crop.  Those who enjoy the 'Champagne of Teas' look forward to the year's first crop.  We selected this tea for its floral quality and brilliant cup.  The leaf and aroma show the extraordinary care taken in plucking and the making of this tea.

 Order NOW, to enjoy the very first of the Spring crop.

 

Insider Tip: No two Darjeelings are alike - so try more than one! We blind taste-test for the best selections each season. Try cupping two or more Darjeelings together to discover your favorite.

 

Caffeine Level: Medium/High.

 

Darjeelings are black teas grown in India, but are a Chinese plant (camellia sinensis sinesis, rather than camellia sinensis assamica). This variety produces a lighter and sweeter flavor, in contrast to the malty character of an assam tea. Darjeeling is often called 'The Champagne of Tea' because of this sweet profile, reminiscent of muscat wine. Each tea is named for the estate it is grown on and picked at different times of the year (pickings are called flushes), which allow growers to develop the same plants into a variety of different teas. While estates in Darjeeling are most well-known for traditional black tea Darjeeling, they can also produce white, green, and oolong teas. Check out our offerings from the Doke Estate!